Pasta Masterclass
All the magic tricks!
Pasta Masterclass on Friday at the hotel or at Max’s family restaurant.
The Whole Thing!
Really proud to share it with you.
From Solferino with Love (and a bit of Drama)
In Solferino, at Max’s family restaurant, tradition is a serious—and sometimes dramatic—business. Every Thursday, the neighborhood ladies gather for a marathon of rolling and filling ravioli, tortellini, and tagliatelle. The atmosphere gets so thick with chat on the old way of doing things, tradition (and local gossip) that it feels like an Illuminati-themed soap opera! To spare you the drama but share the soul of the craft, we’ve brought the tradition to the hotel. Join us every Wednesday for a peaceful pasta workshop overlooking the lake.
All the secrets, none of the chaos
- The Masterclass takes place in the late afternoon with our chef, Federica, and lasts 2.5 hours.
- To celebrate your new skills, you’ll savor the pasta you’ve just prepared, accompanied by a fine glass of local wine
- Introduction, Setup, Preparation, Cooking, and tasting at the Chef’s Table.
Reservation is required.
